USE OF PCR TECHONLOGY IN DIAGNOSIS OF Botrytis cinerea CAUSES SPOILAGE OF STRAWBERRY FRUITS AVAILABLE IN THE LOCAL MARKETS: USE OF PCR TECHONLOGY IN DIAGNOSIS OF Botrytis cinerea CAUSES SPOILAGE OF STRAWBERRY FRUITS AVAILABLE IN THE LOCAL MARKETS. (2023). Iraqi Journal of Market Research and Consumer Protection, 15(2), 156-161. https://doi.org/10.28936/10.28936/(1)jmracpc11.2.2019