“Effect of Sodium Sulfite Treatment on the Trypsin Inhibitors Activity, Protein Isolate and Protein Solubility of Complete and Dehulling White Bean Seeds Phaseolus vulgaris.: Effect of Sodium Sulfite Treatment on the Trypsin Inhibitors Activity, Protein Isolate and Protein Solubility of Complete and Dehulling White Bean Seeds Phaseolus Vulgaris”. 2015. Iraqi Journal of Market Research and Consumer Protection 7 (2): 226-37. https://jmracpc.uobaghdad.edu.iq/index.php/IJMRCP/article/view/94.