“EXTRACTION AND PARTIAL PURIFICATION OF ACTINIDIN FROM KIWI FRUITS AND ITS EFFECT ON AGED CHICKEN MEAT: EXTRACTION AND PARTIAL PURIFICATION OF ACTINIDIN FROM KIWI FRUITS AND ITS EFFECT ON AGED CHICKEN MEAT”, IJMRCP, vol. 16, no. 2, pp. 11–25, Jan. 2025, Accessed: Jan. 10, 2025. [Online]. Available: https://jmracpc.uobaghdad.edu.iq/index.php/IJMRCP/article/view/447