1.
THE USE OF BROMELAIN ENZYME EXTRACTED FROM PINEAPPLE CROWN AS ANTI-BROWNING IN APPLE JUICE AND ANTI-BACTERIAL: THE USE OF BROMELAIN ENZYME EXTRACTED FROM PINEAPPLE CROWN AS ANTI-BROWNING IN APPLE JUICE AND ANTI-BACTERIAL. IJMRCP [Internet]. 2023 Dec. 31 [cited 2024 Dec. 22];15(2):94-104. Available from: https://jmracpc.uobaghdad.edu.iq/index.php/IJMRCP/article/view/375